ArchiveExhibition
House of Ferment by Karen Guthrie and Grizedale Arts
24 Sep-25 Sep 2016
Harris Museum & Art Gallery
Preston PR1 2PP
Overview
The House of Ferment is a live, pop-up larder by Grizedale Arts in collaboration with artist and food enthusiast Karen Guthrie. It uses Karen’s longstanding collection of fermented food cultures as an impetus for creative exchange, dialogue and learning.
